PRE-ORDER NOW!

The global classic, improved in every layer. Bake the perfect sourdough boule (and cook, braise, sear, and stew). Traps and circulates steam for artisan breads with a deep crust and fluffy crumb. This raw cast iron edition comes pre-seasoned for a natural nonstick that’s been trusted by bakers for generations.

• 100% pure, heirloom-grade cast iron
• Pre-seasoned for a natural nonstick
• Shaped for boules, bakes anything
• Integrated handles for safe transfer

Secure your favorite colors now—pre-orders are expected to ship by October 1st.